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Dishcrawl Makes Its Dallas Debut

Dishcrawl, a national start-up founded on the premise that communities can be brought together through good food and good company, is expanding to Dallas on January 22, 2013.

Dishcrawl takes food lovers on a gourmet Dishcrawl to four distinctive restaurants in one night. It’s like a pub crawl—but more delicious!

Dishcrawl expands into Downtown Dallas with the mission to give North Texans a reason to get out of the house and socially engage with each other while helping local restaurants gain exposure. Reservations are $45 per person and can be purchased at

“Dishcrawl focuses on introducing food lovers not only to restaurants’ signature dishes, but also to the chefs and owners behind those dishes,” says Dallas Dishcrawl Ambassador, Constance Hannon. “We believe that in doing so, we’ll help form a stronger bond within the food communities that already play a large role in Dallas culture.”

Participating restaurants are kept secret until two days before the event, at which time the first location is revealed to ticket holders.

For more information about Dallas’ upcoming Dishcrawls visit check out their blog at or follow @DishcrawlDFW.

About Dishcrawl

Dishcrawl creates dining experiences and events to satisfy anyone’s craving.  Their mission is to show food lovers the best dishes in local restaurants.  You can find your local Dishcrawl Ambassador leading you through progressive dinners, prix fixe dinners, and other fun food events!  Dishcrawlers can enjoy dining experi ences in San Francisco, New York, Montreal, Ottawa, San Jose, Toronto, Philadelphia, DC, Dallas and more.  Visit for a local dining experience.

Who: Dishcrawl
What: Think pub crawl but for foodies
When: Tuesday, January 22, 2013
7 p.m.
Where: The first location is revealed to ticket holders two days prior to the event.
How Much: $45 per person
Where to Purchase: