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Sommelier for a Day at III Forks

Sommelier for a Day at III Forks

June Tastings to feature Selections from South Africa. Have you ever wanted the chance to be a sommelier at a fine dining restaurant with a world-class wine cellar?  Then III Forks in Dallas has created the perfect offering.  Each month, the renowned steakhouse will offer two Sommelier for a Day opportunities.  The first and third […]

Celebrate Wines of the Pacific Northwest with Sommelier at Cool River Café

Celebrate Wines of the Pacific Northwest with Sommelier at Cool River Café

Wine lovers will have the change to make their voices heard as Cool River Café celebrates Sommelier for the Day on Wednesday, April 5 from 5-7 p.m.  For only $20, diners will sample five hand-selected wines from the Pacific Northwest while enjoying tasty small bites.  The winning wine will be featured on the restaurant’s wine […]

Tequila Dinner at Cantina Laredo

Evoking the flavors of a modern Mexico City cuisine, several Cantina Laredo locations will host an exclusive four-course Tequila Dinner, featuring distinctive off-the-menu items paired with a featured tequila cocktail. The menu at each event includes: Bacon Wrapped Jalapeño Shrimp; Roasted Tomato & Artichoke Soup; Lamb Chops with Pistachio Pipian, served with sautéed matchstick vegetables; […]

Speaking of John Tesar, Check Out Knife Head Barman Michael Martensen’s New Cocktail Menu

Speaking of John Tesar, Check Out Knife Head Barman Michael Martensen's New Cocktail Menu

In case you missed it haven't picked up a paper, a certain expletive set the Dallas foodie Twittersphere astorm last month regarding Knife, a new Dallas resto in Hotel Palomar. Chef John Tesar fired an early morning tweet at Dallas Morning News lead food critic, Leslie Brenner, for a less than stellar critique and star rating.