Restaurants

This section features the latest articles on Dallas restaurants, bars, and food/wine festivals/tastings. New restaurants in Dallas open and close all the time, so instead of one off reviews, we offer foodie expert lists and “Best of” articles using themes such as best Dallas restaurant, best BBQ, best hamburger, etc. Often we’ll theme articles based on location like “Best Downtown Dallas Restaurants,” Lakewood, Oak Cliff, Uptown, Deep Ellum, and the like. Subscribe to our RSS or get updates directly via email using our subscribe page to get your Dallas food fix!

Dallas’s Top 3 Places To Be Green This St. Patrick’s Day Weekend!

Dallas's Top 3 Places To Be Green This St. Patrick's Day Weekend!

It’s St. Patrick’s Day weekend and you’re in luck! Dallas takes this holiday seriously and wouldn’t dream of limiting it to a one day celebration. The weekend celebration commences with the mandatory 5k Dash Down Greenville. Race organizers have the experience and wisdom to offer timing for trained athletes, and an untimed option for those [...]

Meso Maya Announces Hiring Underway For New East Dallas Location

Meso Maya Announces Hiring Underway For New East Dallas Location

Meso Maya’s Executive Chef Nico Sanchez and his culinary team will be bringing the fresh, bold and earthy flavors of authentic interior Mexico to East Dallas this Spring. The new Meso Maya restaurant will open at the corner of the Mockingbird Abrams Shopping Center, 4123 Abrams Road, Dallas, and will have 206 seats, including 40 seats for al fresco dining.

Celebrate Easter with a Special Feast at Silver Fox Steakhouse

Celebrate Easter with a Special Feast at Silver Fox Steakhouse

Silver Fox has long been recognized as a great neighborhood steakhouse, and this year, they’re celebrating Easter with an exclusive three course menu. On Sunday, March 27, Silver Fox will offer their Easter Feast from noon until 5 p.m., in addition to the regular menu.  The three course feast features a collection of favorites, and [...]

Exclusive “Leap Year Margarita” served at Parliament only on Leap Day for $29

Exclusive

The "Leap Year Margarita,” served exclusively at Parliament in Dallas only on Leap Day for $29, is not your average margarita – it’s made with Gran Patrón Platinum, the world’s finest platinum tequila, key lime juice and liquid nitrogen for an innovative drink meant to be a rare indulgence. See the full recipe below.

Be a Sommelier for a Day at III Forks Steakhouse

Have you ever wanted the chance to be a sommelier at a fine dining restaurant with a world-class wine cellar? Then III Forks in Dallas has created the perfect offering. Each month, the renowned steakhouse will offer a Sommelier for a Day opportunity. The first Wednesday of each month from 5 p.m. to 7 p.m., [...]

Russo’s Coal-Fired Italian Kitchen in Richardson Launches New Menu with 20+ Fresh Ingredient Items

Russo’s Coal-Fired Italian Kitchen in Richardson Launches New Menu with 20+ Fresh Ingredient Items

Chef Anthony Russo, the creative culinary mind, founder and CEO of chef-driven concepts Russo’s New York Pizzeria and Russo’s Coal-Fired Italian Kitchen, announced today the launch of an innovative new menu that blends generations of Russo-family Italian recipes with trending, heart-healthy new ingredients. “Our menu enhancements put our fresh, natural ingredients on a pedestal,” said [...]

Silver Fox Steakhouse Celebrates Valentine’s Day 2016 with Special Surf ‘N Turf Menu

Silver Fox Steakhouse Celebrates Valentine's Day 2016 with Special Surf 'N Turf Menu

North Texas’ favorite neighborhood steakhouse, Silver Fox, will offer a special menu perfect for Valentine’s Day. This special menu is available from February 6 through February 14, so that guests might choose the date they wish to celebrate. The special menu is $160 per couple, and includes: Choice of Starter: III Forks Salad Lobster Bisque [...]

ZESTFEST 2016: SAVOR THE FLAVOR AND FUN OF TEXAS’ OWN SPICY FOOD FESTIVAL JAN. 29 – 31, 2016

ZESTFEST 2016: SAVOR THE FLAVOR AND FUN OF TEXAS’ OWN SPICY FOOD FESTIVAL JAN. 29 - 31, 2016

ZestFest, produced by Spicy Food Productions and presented by NBC and Dos Equis, has steadily grown from a niche gathering to a national event, all under the watchful eye of owner Greg Bagarozy, who is excited about this year’s special competitions and guests. The Dos Equis Celebrity Chef Stage will feature a Texas vs. Louisiana throw down between Food Network personalities Chef Sarah Penrod and Chef Loreal Gavin. Other talents taking the stage for cooking demos during the weekend include Jon Bonnell, Eduardo Alvarez, Enam Chowdhury and Eddie Deen.

III Forks Steakhouse to Host ‘Bourbon Thru Bluegrass’

III Forks Steakhouse to Host 'Bourbon Thru Bluegrass'

The history of bourbon in America is one with deep roots, and that history will be celebrated on Tuesday, February 16 at III Forks when the legendary steakhouse hosts Bernie Lubbers for “Bourbon Thru Bluegrass.” The entertaining presentation has been compared to experiencing a Ken Burns documentary on bourbon brought to life through bluegrass music. [...]

Cool River Café Offers Valentine’s Dinner Experience

Cool River Café Offers Valentine’s Dinner Experience

The most acclaimed dining room in Las Colinas will offer a Valentine’s Day feast the entire week surrounding the romantic holiday. Beginning on February 6 and running through February 14, Cool River Café will offer a three course menu for couples at $135 per couple. The meal includes: Choice of Starter: III Forks Salad with [...]